Wednesday, May 6, 2020

Essay on Kristens Cookies - 1009 Words

Operations Management Fall 2013 Kristen’s Cookie Company September 26, 2013 Kristen and her roommate are preparing to launch Kristen’s Cookie Company in their on-campus apartment. The company will provide fresh cookies to hungry students late at night. Evaluation of the preliminary design for the company’s production process will be required in order to make key policy decisions, including what prices to charge, what equipment to order and how many orders to accept, and to determine whether the business can be profitable. i) Identify the items, resources, and the tasks. Draw a process flow diagram for this process. Items: Cookie Ingredients Cookie Dough Baked Cookies†¦show more content†¦This would introduce inefficiency into the process and most likely impact receipt of future orders. v) We need to consider business strategy: will the process capacity be higher if Kristen offers only non-customized cookies of one type? What are the advantages and disadvantages of this alternative strategy compared to what Kristen now plans? The process capacity will not change in the short term if Kristen offers only non-customized cookies. The case study makes it clear that the process that Kristen follows requires specific amounts of time to be spent at each step. However, in the long term, Kristen’s capacity will increase as she becomes more adept at making the one type of cookie she has elected to make. This will reduce the time required at some of the process steps (but not necessarily all) and ultimately increase the output capacity her and her roommate are able to achieve. Pros of non-customized cookies: Time spent shopping will be reduced, as will overall variability in price of ingredients. Kristen and her roommate will become more efficient due to standardization They will become much better at making one type of cookie rather than many; total flow time willShow MoreRelatedKristens Cookies2675 Words   |  11 PagesKristen’s Cookies Case What are the order winners and Qualifiers for Kristen’s Cookies?   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Kristen’s Cookies is conveniently located on campus and will cater to hungry students late at night. The company will not only let the students customize their cookies, but also bake them fresh. Students will have a wide variety of ingredients to choose from and this bake to order concept will ensure that cookies are to consumer’s liking. Based on this model, order qualifiers are the physical locationRead MoreKristens Cookies Company1779 Words   |  8 PagesThe Duration of the bottleneck = (Setting thermostat and Timer) + (Baking Cookies) = 1 minute + 9 minute = 10 minutes Maximum no of orders we can fill in a night = (No of minutes per night-Duration of First Setup) / Cycle Time + 1 = ((240 – 26) / 10) + 1 = 22.4 orders ~ 22 orders Explanation: This is because the first order takes 26 minutes for the first batch of cookies to finish and each subsequent batch takes 10 minutes because it has reached steadyRead MoreKristens Cookies Case Study Solutions1086 Words   |  5 PagesCase Report: Kristen’s Cookie Company 1. Assuming that the order contains a dozen of cookies, the time to take a rush order is the sum of cycle times for each activity: 0+6+2+9+1+0+5+2+1=26 min. 2. Assuming a two dozens order, we have to consider that for the first dozen, my roommate can start backing after I have spooned the cookies on the tray. However when backing the second order he simultaneously cools and then packs the cookies from the first order. I can start mixing the second batchRead MoreProduction Processes at Kristens Cookie Company Essay1051 Words   |  5 PagesKristen’s Cookie Company Missing Charts We have studied Kristen’s Cookie Company’s planned production process, and have drawn a number of conclusions based on our analysis. The understanding of our analysis will be facilitated by the following flow chart, which shows each step along the production process. The coloration denotes work performed by each member of the two-person workforce, and capacity and timing are specified below for each step: From the above chart, we see that when theRead MoreKristen’s Cookie Company1116 Words   |  5 PagesKristen’s Cookie Company We have studied Kristen’s Cookie Company’s planned production process, and have drawn a number of conclusions based on our analysis. The understanding of our analysis will be facilitated by the following flow chart, which shows each step along the production process. The coloration denotes work performed by each member of the two-person workforce, and capacity and timing are specified below for each step: From the above chart, we see that when the process is continuingRead MoreCase Study: Kristen Cookies1155 Words   |  5 PagesKristen Cookies Case Study Introduction Two students are planning to start a cookie business called Kirsten Cookie Company. The company is to be housed in a dorm room with many restrictions that limit their production capacity; mainly because of the limited space. Since college students often lived on slim budgets, the students thought they identified a market niche by being able to produce cookies at an affordable price that are custom made to state and freshly baked. Therefore, the studentsRead MoreKristen s Cookie Company Case Study Essay701 Words   |  3 Pagesï » ¿Kristen’s Cookie Company Here is the Process Flow Diagram: The whole process throughput time of making a dozen of cookies is 26 minutes. It takes washing, mixing and spooning 8 minutes to make a dozen of cookies. And preparation and bake time totally are 10 minutes. The final step of cooling, packing and accepting payment of cookies takes roommate 8 minutes to finish the cycle. Assume the night capacity is 4 hours, so Kristen and roommate have 240 minutes operating time. Since the ovenRead MoreSolution to Kristen Cookie Case1361 Words   |  6 PagesKRISTEN’S COOKIE CASE FOR DR. JUN-YEON LEE MGMT 6355 FALL 2010 BY: AMIN DADWANI KRISTEN’S COOKIE COMPANY INTRODUCTION: A couple of students, roommates, planned to launch a cookie company in there on campus apartment. The purpose was to serve freshly baked cookies to hungry students late night by taking orders online. They needed following equipments and ingredients in process of making Cookies: - 1-Equipment: - Oven, Food processor, Cooking tray, Spoons. 2-Ingredient:Read MoreKristen Cookie Company1060 Words   |  5 PagesKristen’s Cookie Company Summary Kristen and her roommate are preparing to initiate an on-campus cookie company in their apartment. They intend to provide fresh cookies to students late at night. With very little overhead cost, the two students plan to provide the freshest and most exotic cookies on campus. Although baking cooking is a very simple process, understanding how the processes work is essential to ensuring the effectiveness of their company. Statement of Problem In orderRead MoreCase Study Kristens Cookie Company900 Words   |  4 PagesKristen’s Cookie Company Key Questions 1) Washing amp; Mixing | 6 min | Dishing Up | 2 min | Setting the oven | 1 min | Baking | 9 min | Cooling | 5 min | Packing | 2 min | Accept Payment | 1 min | Total | 26 min | 2) The oven holds only one tray (one dozen of cookies) =gt; at full utilization we can cook only 6 dozen of cookies per hour, for example after washing and mixing we have two more minutes to wait before oven will free. 26 + 10(x-1)=240 X=22.4 22 orders

No comments:

Post a Comment